Innovation is the New Culinary
Calling all Culinary Enthusiasts!
Global Culinary Arts is now accepting enrollees for the following Innovative Culinary Programs. Experience out-of-the-box culinary training and discover the latest trends in Culinary Industry as we help you feed your passion & build your dreams to becoming a competitive Global Master Chef!
GLOBAL INNOVATIVE CULINARY
Develop the Skills for a
Professional Career in Culinary Arts
GIC Roster of Culinary Masters & Chef Instructors
GLOBAL INNOVATIVE CULINARY
Innovative Culinary Programs
Professionsl Culinary Arts Diploma (PCAD)
PROGRAM DURATION: 8 MONTHS
6 MONTHS IN-HOUSE LEARN-TRAIN PROGRAM
2 MONTHS EXTERNSHIP PROGRAM / OJT (500-600 HRS)
- Provides excellent formal culinary education, intensive training and comprehensive exposure for the future Global Chef.
- Develops the skills needed in preparation for both local certifications and international accreditation.
Fundamentals in Culinary arts Diploma (FCAD)
PROGRAM DURATION: 4 MONTHS
3 MONTHS IN-HOUSE LEARN-TRAIN PROGRAM
1 MONTH EXTERNSHIP PROGRAM / OJT (250-300 HRS)
- A great start to your Culinary Adventure.
- Covers the basic skills and fundamentals of cookery providing the right foundation in pursuing professional culinary training.
- Develops the needed skills in preparation for both local and international certifications & accreditation.
Fundamentals in Pastry Arts & Baking (FPAB)
PROGRAM DURATION: 3 MONTHS
2 MONTHS IN-HOUSE LEARN-TRAIN PROGRAM
1 MONTH EXTERNSHIP PROGRAM / OJT (200-250 HRS)
- Covers the basic skills and fundamentals of baking and pastry arts.
- Perfect formal training to boost technical skills to support one’s passion in baking and pastry.
- Develops the needed skills in preparation for both local and international certifications & accreditation.
Certificate in Restaurant Business Management (CRBM)
PROGRAM DURATION: 4 SEMESTERS IN 2 YEARS
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This 2-Year Certificate in Restaurant Business Management (CRBM) aims to equip the students with the necessary and useful knowledge, skills and attitude needed and applicable in working in a Food and Beverage Service and Production Industry, including running a foodservice facility / restaurant.
Lifestyle Culinary Classes
PROGRAM DURATION: FLEXIBLE
- Flexible Culinary Training Program based on one’s interests and needs.
- Develops skills required to support one’s culinary passion.
- Personalized delivery of training from individualized (solo student) to small group classes;
- Discover the latest practices and techniques in modern culinary;
- Classes are scheduled at the student’s pace and time.
Kid's COOLinary Camp
PROGRAM DURATION: 5 DAYS
This 5-day basic culinary camp for kids (Ages 5 to 12) is a great venue for learning and advancement to further kitchen knowledge and skills. Learning the basics in the kitchen is a motivational factor in appreciating cooking as a life skill. Young minds are guided more than just learning through exposure and hands-on activities. Learning is fun in this week-long culinary adventure! A parent’s lifetime investment for their children to provide them a path to appreciation, motivation and self confidence.
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